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Four
C's
Your
guide to diamond quality and value. A
diamond is judged by four distinct factors that combine to arrive
at its value. These are commonly known as the "Four C's."
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GIA
Gemological
Institute of America |
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EGL
European Gemological Laboratory
JBT
Jewelers Board of Trade
AGS
American Gem Society
DHC
Diamond High Council
IGI
International Gemological Institute
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Carat is the standard measure of a diamond's weight. A carat is 200
milligrams (one fifth of a gram) and is divided into 100 points (like
pennies to a dollar). Thus a quarter carat stone is a diamond of 25
points and is listed as .25 carat.Size alone is almost meaningless
unless you consider Cut, Color, and Clarity. But size does increase
the value of a diamond for the simple reason that large stones are
more rare than small ones.

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Almost all diamonds contain minute traces of non-crystallized carbon
or small non-diamond crystals. A flawless diamond, which exhibits
no imperfections or blemishes under a jeweler's 10-power loupe, is
very rare. But inclusions in diamonds that are microscopic do not,
in most cases, affect the beauty of the diamond.
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Although many diamonds appear colorless to the untrained eye, most
actually contain very slight traces of yellow, brown, or gray. Ironically,
complete lack of color, indicated as "D" on the grading scale, is
considered best for a diamond and is very rare.When examining a diamond
for color, you should turn the stone upside down, against a white
background, and look through the side of the stone. This will eliminate
some of the stone's reflective brilliance so you can better see the
true body color. You should consider as high a color stone as possible.
But differences in color grades are very slight, and properly cut
stones as low as "I" or "J" color still appear nearly colorless to
most people.
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More than any other quality, Cut determines the brilliance, and overall
beauty of a diamond. A properly cut diamond takes light, reflects
and refracts it throughout its interior, and releases it through the
top in a blaze of scintillating fire. A diamond that is either too
deep or too shallow "leaks" light and lacks beauty.A diamond cut to
ideal proportions, with each of fifty-seven facets and angles precisely
placed according to mathematically-determined formulas, becomes a
veritable hall of mirrors and displays an ideal balance of fire and
brilliance.While Color, Clarity, and Carat weight are determined by
nature, Cut is the only quality characteristic in a diamond that is
controlled by humans.
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